We are glad to introduce to you our special Saint Valentine's Day Menu (280 Rmb/2 persons), elaborated by our French Chef Joel Cazes:
Special Saint Valentine Cocktail with Mises en Bouche
Truffle Pastry
and
Bunch of Chef's Tomatoes (with Marinated Smoked Salmon and Poached Egg)
Prawn Skewers with Paprika
and
Emince of Beef Fillet with Balsamic and Homemade Tagliatelles
Farandole of Homemarde Desserts
(Tiramisu, Black Forest, Paris-Brest, Seasonal Tart)
and
Bunch of Chef's Tomatoes (with Marinated Smoked Salmon and Poached Egg)
Prawn Skewers with Paprika
and
Emince of Beef Fillet with Balsamic and Homemade Tagliatelles
Farandole of Homemarde Desserts
(Tiramisu, Black Forest, Paris-Brest, Seasonal Tart)
We hope to have the chance to welcome you for this event. For reservation, please call us at the following number: 025-83 59 58 59
Bon appétit,
Les 5 Sens

